Side Dishes and Salads
Sides
Grilled Asparagus
pancetta,
béarnaise
~
Roasted Root Vegetables
baby
carrots, turnips, & parsnips
~
Roasted Garlic Mashed Potatoes
confit
garlic, organic butter
~
Skillet Roasted Potatoes
duck fat, rosemary, garlic
~
Creamed Bloomsdale Spinach
organic
cream, parmesan
~
Gratinee of Potatoes
gruyere,
parmesan, cream & nutmeg
~
Grilled Romaine
bread crumbs, sauce gribiche
~
Roasted Beets
brown
butter & sage
~
Herb Risotto
fresh
herb medley, parmesan
~
Shaved Brussels Sprouts
pancetta,
extra virgin olive oil, sage
~
Twice Baked Fingerling
Potatoes
brown
sugar bacon, cheddar, chives
~
Wild Rice
cranberries,
almonds, fresh herb medley
Curried Cauliflower
currants, raisins, pine nuts cilantro
~
Roasted Butternut Squash
Hash
pumpkin
seeds, molasses, brown butter
~
Spanish Rice
saffron, chorizo, parsley
~
Grilled Polenta
tomato
sugo, parmesan
~
Haricot Vert
lemon
herb butter
~
Sugar Snap Peas
sesame
seeds, sesame oil, garlic, chili, oyster sauce
~
Kobe Beef Chili
roasted
chilies, tomatoes, pasilla peppers, sweet & smoky spices
~
Sidney’s Mac & Cheese
fine cheeses, truffle oil, herb crust
Salads
Market Beet Salad
goat cheese, hazelnuts, arugula sherry
vinaigrette
Braised & Raw Fennel,
Treviso, Beets
bread crumbs, parmesan, extra virgin olive oil
Arugula Salad
pomegranate,
persimmons, humbolt fog, Meyer lemon vinaigrette
Italian Chopped Salad
salami, roasted peppers, romaine, tomatoes,
blue cheese, tangy vinaigrette
Little Gem Caesar
oak
grilled crostini, lemon Caesar dressing, parmesan, bocarones
Butter Lettuce Salad
green goddess dressing, radish, grilled
peaches
Duck Confit Salad
frisee, crotons, green beans, mustard
vinaigrette
Tuna Nicoise Salad
olives, capers, romaine, quail eggs, lemon
vinaigrette
Oak Grilled Chicken Salad
crispy rice noodles, Asian vegetable slaw,
sweet soy dressing
Wild Mushroom Salad
sherry
vinegar, frisee, goat cheese, brioche crotons





